Carlin de Paolo Barolo 2017

General characteristics: Barolo is made from carefully selected Nebbiolo grapes grown in the Langhe, its vinification process being a very traditional one. Vintage is late in the year to seek the best possible balance between sugar content and body. The wine is left to ripen in wood barrels for over two years, depending on the vintage qualities. One further year in the bottle completes the process before the wine can reach the market.